In 100 g (Grams) of Molasses there is 11.92 g of Glucose (dextrose). Change amount

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Glucose (dextrose)

Glucose (dextrose) is a nutrient present in many other foods. The below table lists foods high in Glucose (dextrose) other than Molasses.

Honey	35.75 g	35.75%
Dates, medjool	33.68 g	33.68%
Apricots, dried, sulfured, uncooked	33.08 g	33.08%
Raisins, golden, seedless	30.98 g	30.98%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)	30.51 g	30.51%
Currants, zante, dried	29.78 g	29.78%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)	29.69 g	29.69%
Plums, dried (prunes), uncooked	25.46 g	25.46%
Figs, dried, uncooked	24.79 g	24.79%
Prune puree	22.27 g	22.27%
Sauce, barbecue, SWEET BABY RAY'S, original	20.85 g	20.85%
Beverages, drink mix, QUAKER OATS, GATORADE, orange flavor, powder	20 g	20%
Dates, deglet noor	19.87 g	19.87%
Lemonade, frozen concentrate, pink	18.57 g	18.57%
Jujube, Chinese, fresh, dried	18.28 g	18.28%
Cranberry sauce, jellied, canned, OCEAN SPRAY	17.8 g	17.8%
Cranberry sauce, canned, sweetened	17.45 g	17.45%
Raspberry juice concentrate	17.1 g	17.1%
Cranberry sauce, whole, canned, OCEAN SPRAY	17.1 g	17.1%
Sauce, barbecue, KRAFT, original	16.65 g	16.65%

Molasses

Molasses is a type of Sweets. The most significant nutrients in Molasses are listed below.

Water	21.87 g	21.87%
Energy (calorie)	290 kcal
Energy (joule)	1213 kJ
Protein	0 g
Total lipid (fat)	0.1 g	0.1%
Ash	3.3 g	3.3%
Carbohydrate, by difference	74.73 g	74.73%
Fiber, total dietary	0 g
Sugars, total	74.72 g	74.72%
Sucrose	29.4 g	29.4%
Glucose (dextrose)	11.92 g	11.92%
Fructose	12.79 g	12.79%
Calcium, Ca	205 mg	0.20%
Iron, Fe	4.72 mg
Magnesium, Mg	242 mg	0.24%
Phosphorus, P	31 mg	0.03%
Potassium, K	1464 mg	1.46%
Sodium, Na	37 mg	0.04%
Zinc, Zn	0.29 mg
Copper, Cu	0.487 mg

Nutrients in Molasses